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reefer ship
A reefer ship is a refrigerated cargo ship; a type of ship typically used to transport perishable commodities which require temperature-controlled transportation, such as fruit, meat, fish, vegetables, dairy products and other foods.
==History of reefers==
By 1869, reefers were shipping beef carcasses frozen in a salt-ice mixture from Indianola, Texas, to New Orleans, Louisiana to be served in hospitals, hotels and restaurants. By 1873 they were shipping frozen beef from America to London, which developed into an annual tonnage of around . The insulated cargo space was cooled by ice, which was loaded on departure. The success of this method was limited by insulation, loading techniques, ice block size, distance and climate.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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